Exciting Career Opportunities with Multispecialty Outlets in Saudi Arabia

Exciting Career Opportunities with Multispecialty Outlets in Saudi Arabia

Are you a dynamic and experienced professional in the food and beverage industry? Nasser Overseas Consultants is urgently hiring for various managerial and culinary positions for upcoming multispecialty outlets in Saudi Arabia. If you have the experience and passion for hospitality, this is your chance to shine. Read on to find out more about the available positions and how to apply.

Available Positions

1. Regional Managers

• Responsibilities: Oversee multiple outlets, ensure operational efficiency, achieve targets, and maintain high service standards.
• Requirements: 3-6 years of experience in the food & beverage industry, preferably in fine dining restaurants or 5-star hotels.

2. Restaurant Managers

• Responsibilities: Manage daily operations, staff, and customer satisfaction; implement policies and procedures.
• Requirements: 3-6 years of experience in managing restaurants, strong leadership skills.

3. Assistant Restaurant Managers

• Responsibilities: Support the restaurant manager in all operational aspects, manage shifts, ensure customer satisfaction.
• Requirements: 3-6 years of relevant experience, excellent organizational skills.

4. Shift Managers

• Responsibilities: Manage staff during shifts, ensure smooth operations, handle customer queries.
• Requirements: 3-6 years of experience, strong leadership and problem-solving skills.

5. Store Managers

• Responsibilities: Oversee store operations, manage inventory, achieve sales targets.
• Requirements: 3-6 years of experience, excellent management skills.

6. Head Chefs

• Responsibilities: Oversee kitchen operations, menu planning, food preparation, and quality control.
• Requirements: 3-6 years of culinary experience, strong leadership skills.

7. Chef De Partie

• Responsibilities: Manage a specific section of the kitchen, ensure high-quality food preparation.
• Requirements: 3-6 years of experience, expertise in a specific cuisine or section.

8. Commi I/II/III

• Responsibilities: Assist in food preparation, maintain kitchen hygiene, follow recipes and standards.
• Requirements: 3-6 years of experience, willingness to learn and grow.

9. Commi – Bakery

• Responsibilities: Prepare bakery items, ensure quality and consistency, maintain hygiene.
• Requirements: 3-6 years of bakery experience.

10. Waiters

• Responsibilities: Serve food and beverages, ensure customer satisfaction, maintain a clean dining area.
• Requirements: 3-6 years of experience, excellent customer service skills.

11. Runners

• Responsibilities: Support the waitstaff, deliver orders from the kitchen, maintain cleanliness.
• Requirements: 3-6 years of experience, ability to work in a fast-paced environment.

12. Team Members

• Responsibilities: Assist in various operational aspects, ensure smooth functioning of the outlet.
• Requirements: 3-6 years of experience, team player.

Application Requirements

• Age: 23-30 years
• Experience: 3-6 years in the food & beverage industry or fine dining restaurants/5-star hotels
• Attributes: Good looking with a pleasing personality, good hygiene is a must

How to Apply

Step 1: Prepare Your CV and Documents

Ensure your CV is updated, highlighting your relevant experience and qualifications. Include your contact information for seamless communication.

Step 2: Send Your Application

Email your CV and documents to overseasnasser@gmail.com

Step 3: Contact Us for Queries

For any queries or additional information, feel free to contact:

• Phone: 9833832164

Recruitment Partner

Nasser Overseas Consultants

• Mumbai Office: 502/B, Savoy Chambers, 5th Floor, Linking Road, Near Juhu Garden, Opposite Masjid, Santacruz (W), Mumbai – 400054
• License No.: B-0137/MUM/PER/1000+/5/263/84

Read the ad to know more about the vacancies and the qualifications / Experience reqd. | Read the Ad carefully before you apply.

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